[VSQs]AGRONOMY-CULTIVATION OF SOME IMPORTANT CROPS, SET-7

CULTIVATION OF SOME IMPORTANT CROPS

Q.1

Variety developed by I.A.R.I. [ Chick Pea ]

Ans. 

Pusa 209, DG 203.

Q.2

Botanical name of arhar is.

Ans. 

Cajanus cajan.

Q.3

Gram fruit is known as.

Ans. 

Pod.

Q.4

Temperature for growth is [ Arhar ].

Ans. 

20-25°C.

Q.5

Protein content in gram.

Ans. 

21%.

Q.6

Temperature for germination is [ Arhar ].

Ans. 

30-35°C.

Q.7

Spacing for gram is.

Ans. 

30 x 10cm.

Q.8

Origin of arhar is.

Ans. 

South Africa.

Q.9

Critical stage for irrigation  [ Chick Pea ].

Ans. 

Pre-flowering, Pod developing stage.

Q.10

Gram is a.

Ans. 

Rabi crop.

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